Serious Taco Bean Dip

Creamy, cheesy, and packed with bold taco flavor, this warm bean dip is made for game days, family parties, and last-minute snack spreads. Our Serious Seasonings Taco Seasoning gives it that savory, zesty kick that keeps everyone coming back for another scoop. Vegetarian friendly. 

Ingredients

• 1 16 oz can refried beans
• 4 oz cream cheese
• ½ cup sour cream
  
• 1 4 oz can mild green chiles
• 4 green onions
• 3 cups shredded cheddar cheese, divide
• 1 tablespoon Serious Seasonings Taco Seasoning, plus more to taste

Optional Toppings

• Fresh cilantro
• Guacamole
• Sliced jalapeños
• Extra green onions
• Tortilla chips, for serving

Instructions

1. Preheat oven to 375°F.
2. Slice the green onions, keeping the lighter white ends separate from the green tops. Save the green tops for finishing the dip.
3. Add the refried beans, softened cream cheese, sour cream, green chiles, 2 cups of shredded cheddar, and Serious Seasonings Taco Seasoning to a mixing bowl.
4. Stir until everything is fully combined and the mixture is creamy.
5. Mix in the white portions of the green onions.
6. Transfer the dip mixture to an 8x8 baking dish or cast iron skillet and spread it into an even layer.
7. Sprinkle the remaining 1 cup of cheddar cheese over the top.
8. Bake for 20–25 minutes, or until the dip is hot and the cheese is melted.
9. Remove from the oven and finish with the reserved green onion tops.
10. Serve warm with tortilla chips. Add cilantro, guacamole, or sliced jalapeños for extra flavor.

Serious Tip

For even more taco flavor, sprinkle a little extra Serious Seasonings Taco Seasoning over the cheese before baking.